All Your Catering Needs
View our menu options below for our catering and private party packages. In-house and Off-site catering available. In addition to this menu, we can create a customized one for your event!
NO PARTY TOO BIG OR TOO SMALL!
Catering Menu
SELF-SERVICE TRAYS
In-House or Out-Of-House. In-House minimum purchase requirements based on number of guests. EACH TRAY FEEDS 25 PEOPLE.
$140
Mozzarella Sticks
$140
$120
Fried Avocados
$120
$150
Meatballs with Marinara
$150
$150
Chicken Strips
$150
$175
Shrimp cocktail
$175
$175
Mini Beef Wellington
$175
$110
Cheese and Crackers
$110
$200
Assorted Meats and Cheeses
$200
$125
Seasonal Fruit
$125
$125
Vegetables with Ranch Dip
$125
$150
Spinach and Artichoke Dip with Homemade Tortilla Chips
$150
$200
Beef and Chicken Kebabs
$200
$200
Mini Crab Cakes
$200
$175
Hand Breaded Fried Shrimp
$175
$175
Parmesan Garlic Shrimp
$175
PACKAGE “A”
$31 PER PERSON
Choose One: Bourbon Flat Iron Steak, Blackened Snapper with Cajun Cream Sauce, BPG Crazy Chicken Pasta, Grilled Shrimp Skewer Dinner, Grilled Marinated Chicken Breast
All entrées include a salad. All entrées include a baked potato (except the pasta). Ask about Appetizer Platters (One per 8 guests).
PACKAGE “B”
$36 PER PERSON
Chef’s choice desert included. Ask about Appetizer Platters (One per 8 guests).
Choose One: Bourbon Flat Iron Steak, Topped Red Snapper, BPG Crazy Chicken OR Shrimp Pasta, Grilled Shrimp Skewer Dinner, Grilled Marinated Chicken Breast
All entrées include a salad. All entrées include a baked potato (except the pasta).
Chef’s choice desert included. Ask about Appetizer Platters (One per 8 guests).
PACKAGE “C”
$44 PER PERSON
Choose One: Bourbon Flat Iron Steak, BPG Crazy Chicken OR Shrimp Pasta, Chicken Florentine, Topped Red Snapper, 12 oz Ribeye
All entrées include a salad. All entrées include a baked potato (except the pasta). One Appetizer Platter included (per 8 guests).
OUT OF HOUSE CATERING
20 Person Minimum
$35 PER GUEST
Roasted Prime Rib with Au Jus, Twice Baked Potato Casserole, Steamed Broccoli, Fresh Bread, Horseradish Cream Sauce
$35 PER GUEST
$38 PER GUEST
Served with Twice Baked Potato Casserole, Sautéed Green Beans and Fresh Bread Orders to be taken in advance by host
$38 PER GUEST
ENTRÉE CHOICES
6 oz. Filet Mignon, Blackened Snapper with Cajun Cream Sauce, Marinated Grilled Chicken Breast, Parmesan Garlic Shrimp, Grilled Chicken Pasta